A Visit to Africa at the Laney Bistro
November 12 at 05:00pm | Laney Bistro
Join us for an evening of African-inspired cuisine prepared by Laney College Culinary Arts students! This week's $35 three-course prix fixe menu features dishes from across the continent, including Mozambican Piri Piri Prawns, Nigerian Peanut Soup, Moroccan Lamb Tagine, Ethiopian Bayenetu, and Senegalese Peanut, Ginger & Lime-Braised Chicken.
Date: Thursday, November 12, 2026
Time: 5:00–6:30 PM
Location: Laney College Bistro
Price: $35 per person
Please note: The Bistro is open Thursday only this week and will be closed Wednesday, November 11, in observance of Veterans Day.