Food & Catering Services


Food Services provides delicious and nutritious meals to Laney College students, faculty and staff.

Services Provided       

  •  Catering
    • Limited catering services on and off campus for selected events.
  •  Laney Bistro
    • Collaborates with Culinary Arts Instruction to sell food in a formal dining environment.  Menus are determined by the culinary courses taught.
  • Student Cafeteria
    • Collaborates with Culinary Arts Instruction to market and sell food in a cafeteria.

Requesting Catering Services

Catering Services will help you plan the ideal menu for your event.  Please contact the Food Services Supervisor at least 10 days prior to the event with the number of attendees, budget, desired layout, amenities, time of event, setup and breakdown needs.

Food Services Supervisor
Alfred Brown
Office: Student Center Cafeteria
Phone: (510) 464-3519

Food Services Manager
Neil Burmenko
Office: Student Center Cafeteria, 2nd Floor.
Phone: (510) 464-3403 & (510) 464-3520


Laney Bistro
Building E, access on the ground level from the side facing the estuary.

Student Cafeteria
Student Center, 2nd floor

Payment for Catering Services

Payments can be made by credit card or cash or check.